Apakah Makanan “Sehat”-mu Benar-benar Bergizi? (Bagian II)

Are Your "Healthy" Foods Truly Nutritious? (Part II)

Health 1421

Welcome back, ladies, to part two of our exploration into foods that often claim to be healthy but might not be as nutritious as they seem. As we continue our quest for better food choices, let's unveil more surprises in the world of so-called healthy foods.

The Deceptive "Healthy" Foods

In our previous article, we uncovered some food items that are not as healthy as their labels may suggest. Today, we'll dive into the next set of foods that can be deceiving:

1. Low-Fat and Fat-Free Products

Don't be fooled by "low-fat" or "fat-free" claims. These products often replace the fat content with added sugars to compensate for the loss of flavor. Furthermore, fat-free products can be less satisfying since fat contributes to feelings of fullness and enhances the overall taste of food. Remember, dietary fat is an essential part of our diet, and opting for nutrient-rich, high-fat foods is sometimes necessary.

2. Breakfast Cereals

While breakfast cereals may seem like a smart choice to kickstart your day, many are crafted from refined grains. These grains are low in vital nutrients like protein and fiber, yet they often contain copious amounts of added sugar. A high-sugar diet is associated with an increased risk of heart disease and factors such as high blood pressure and triglyceride levels.

3. Some Vegetable Oils

The body requires both omega-6 and omega-3 fats, such as EPA and DHA, to function effectively. However, most people consume an excess of omega-6 fats and insufficient omega-3 fats. This imbalance in the omega-6 to omega-3 ratio can lead to systemic inflammation and potentially elevate the risk of diseases.

Limit your consumption of foods rich in omega-6 fats, including soybean oil, corn oil, and sunflower oil, as well as products derived from these oils, which are prevalent in processed and packaged foods. On the flip side, bolster your intake of omega-3 fats with sources like flaxseed oil, walnuts, and fatty fish such as salmon.

4. Packaged Smoothies

Homemade smoothies can be a nutritious addition to your diet, making it easier to increase your fruit and vegetable intake. However, be cautious with packaged smoothies, as they might be hiding a surplus of calories and sugar. Many packaged versions contain frozen yogurt, sherbet, and other sugary additives. Ensure you read the ingredient list before purchasing.

5. Diet Sodas

Diet sodas are sugar-free and low in calories, but studies indicate that regular consumption is linked to specific health issues. These include a higher risk of metabolic syndrome, a cluster of symptoms like increased belly fat, blood sugar, blood pressure, and blood fat levels. Additionally, diet sodas might alter the brain's response to food, potentially increasing cravings for calorie-dense treats.

6. Plant-Based Meat Products

Adopting a plant-based diet and reducing meat consumption can be beneficial for your health and the environment. However, some vegan and plant-based meat substitutes contain highly processed ingredients, including added salt and sugar. Instead of store-bought versions, consider crafting your plant-based meat alternatives from whole-food ingredients such as black beans, mushrooms, rice, and cashews.

7. Frozen Yogurt

Frozen yogurt, while delicious, isn't necessarily a healthier alternative to regular ice cream. It typically has less fat but can be packed with added sugar. Frozen yogurt shops often offer a plethora of high-calorie, sugary toppings, further increasing the calorie and sugar content. To enjoy it more healthily, stick to smaller portions and watch the added sugar intake.

Food companies often market their products as "healthy," but it's essential to be vigilant about reading labels. The nutritional facts and ingredients of food items, even those labeled "healthy," should be investigated. This way, you can make truly nutritious choices and avoid the negative impacts of added sugar and other unhealthy ingredients.

Stay informed with Fitie for more enlightening articles!

 

Source: 

Tinsley, G. & Kubala, J. (2021). 14 ‘Health Foods’ That May Not Be as Nutritious as You Thought. Healthline. [online]. https://www.healthline.com/nutrition/junk-health-foods